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INTRODUCTION
This publication presents statistics on the
food and beverage services based on the findings from the Annual Economic
Survey 2022 for reference year 2021. Food and beverage services comprises activity
of food services, catering services, and beverage services. The main statistics
such as the value of gross output, value of intermediate input, value added,
number of persons engaged, salaries & wages paid and value of fixed assets
owned is also presented in this publication.
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